On Friday night we attended a special dinner that paired great Italian food with Italian wines. It was held in one of the special dining venues called Sabatini’s.
The food was exceptional and the wines were very good too. We enjoyed sitting by 2 ladies from LA and kept kidding about if there was a wine they didn’t like they could pass it our way. They finally did on the limoncello, but none of us were crazy about the sweet dessert with the limoncello.
The set up on the table as we were seated. We were given Prosecco as we entered the restaurant.
The beef tenderloin presentation. One of my favorite although the Ossobuco was good too. Today was the beginning of our 4 sea days out to Easter Island so the dinner was a nice end to a relaxing day at sea.
2 comments:
When is German night ? Looking forward to hearing about sausages and beer! Sailing vicariously with you.
What an adventure you are having - seeing such interesting places and wonderful dining not to forget the adult beverages!
Thinking of you and enjoying your pictures and comments.
Love,
Jools
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